Even in a regular store you can see unusual ice cream with the taste of rare exotic fruits and plants, the existence of which you never knew.
So it's no surprise that dessert flavors can be even stranger.
In the Land of the Rising Sun, they often like to experiment and offer customers the strangest products. That's why Japanese manufacturers surprise customers with a dessert that tastes like elite seafood.
The ice cream imitates the taste of oysters that have been deep-fried.
An American manufacturer in Queens is offering customers an unusual vegetable ice cream - its taste is reminiscent of young boiled corn.
This unusual flavor was also developed by American manufacturers, but it was a limited series. There was a special festival dedicated to garlic in the country.
For this reason, the corresponding ice cream was introduced.