Have you ever wondered what your morning coffee with milk and the lush garden outside your window might have in common?
It turns out that some plants are not averse to enjoying dairy products!
This unexpected fact opens up new horizons for gardeners and flower growers who want to achieve lush flowering and healthy growth of their green pets.
The use of milk as a fertilizer has been known since ancient times. Amateur and professional gardeners note the positive effect of dairy products on the growth and development of certain types of plants.
Milk contains calcium, proteins, fats and other nutrients that can provide an additional source of nutrition for plants.
Among the plants that respond particularly well to milk feeding, orchids stand out.
These capricious beauties respond positively to a solution of milk and water in a ratio of 1:4. Such feeding helps to strengthen the root system and stimulates flowering.
Roses also do not remain indifferent to milk treats. Spraying the leaves with a milk solution helps fight powdery mildew and other fungal diseases.
In addition, milk feeding promotes brighter and longer flowering of these magnificent flowers.
Tomatoes, peppers and cucumbers can also benefit from milk feeding.
Diluted milk applied to the soil around these plants improves nutrient absorption and promotes stronger root systems. The result is healthier plants and a richer harvest.
Ficus, dracaena and some types of palm trees respond well to milk fertilizers.
Regularly wiping the leaves with a cotton pad soaked in milk not only nourishes the plant, but also gives the leaves a healthy shine.
Surprisingly, even lawn grass can respond positively to milk fertilizers.
Diluted milk sprayed on the lawn promotes the growth of beneficial bacteria in the soil and strengthens the grass's root system.
When using milk as a fertilizer, it is important to observe moderation. It is recommended to dilute milk with water in a ratio of 1:10 for root feeding and 1:4 for spraying leaves.
Such fertilizers should be applied no more than once a month to avoid soil acidification.
Earlier we talked about how to choose a place for black currants.