Boiled potatoes have a lot of benefits, which is why many people like to serve them as a side dish.
However, there is one significant drawback: it can take a fair amount of time to cook.
But with the help of a couple of secrets, this problem will be solved, says Yulia Arkhipova, an expert on culinary issues at the online publication BelNovosti.
Many housewives have already tried this unusual life hack to see how effective it is. The method actually works.
You just need to pierce the washed and peeled potatoes in several places with a toothpick. They will cook much faster.
You may have noticed that some experienced housewives add butter or vegetable oil when boiling potatoes after the water boils.
This may seem like a trick to improve the flavor. Yes, it is. But oils also speed up the cooking process.