What to add to oatmeal to make it tastier and healthier: the best options

For many, oatmeal is the standard breakfast when following the principles of healthy eating.

The dish really does have extraordinary health benefits.

However, the taste of porridge can always be improved with the help of some additives, suggests Yulia Arkhipova, an expert on culinary issues at the online publication BelNovosti.

What additives will make oatmeal tastier and healthier

Honey

This is a great substitute for sugar, which will make the porridge much tastier, sweeter and richer. Honey should be added to the finished dish, since heat treatment will deprive the product of its beneficial properties.

Coconut milk

If you haven't tried oatmeal with coconut milk, you should definitely try this delicious dish. Thanks to this additive, you can use less sugar.

Coconut milk also has a unique and pleasant taste. You can also add some coconut flakes and unrefined coconut oil.

Nuts with candied fruits

These ingredients should first be soaked in water and dried. The nuts are pre-crushed to make the dish more uniform.

Bananas

The taste of bananas goes perfectly with oatmeal, so the dish will be incredibly impressive and healthy.

• Related news:
• oatmeal
• improve oatmeal
• additives for oatmeal
• culinary tricks
• 1 September 2024

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