Every housewife, in addition to the standard set of products for stewed cabbage, has her own secret ingredients.
You can often hear about adding mustard, tomato paste or sour cream to a dish.
But these components can also be called familiar, because they are used often.
However, there are more interesting options, notes Yulia Arkhipova, an expert in the field of cooking for the online publication BelNovosti.
You probably rarely heard of such a recommendation, since it is used extremely rarely. However, often such original ideas turn out to be the best.
For example, it is worth paying attention to chicken eggs. It is believed that this affordable product can significantly improve the quality of the dish.
The thing is that the ingredient makes the texture more pleasant, tasty and high-quality. You need to do the following.
Take one egg, beat it until smooth and add it to the stewed cabbage a few minutes before it’s ready.
Many forget that sugar can also play a positive role in the preparation of main dishes. Stewed cabbage is no exception.
A small amount of sugar will make food more rich and delicious.
Earlier we talked about how to cook Lenten potato pancakes .