Content
Getting ready for Maslenitsa: the best fillings for pancakes have been named - please your family and guests
29.02.2024 11:35
The tradition of celebrating Maslenitsa with various pancakes is very old and beloved.
Therefore, in addition to classic pancakes, it is worth preparing stuffed ones.
In honor of the holiday, it is worth giving up traditional filling options: it is worth trying something new and unusual, advises the expert of the online publication "BelNovosti" in the field of cooking, chef Yulia Arkhipova .
What filling recipes are worth considering?
Curd-peach
Many will think that this recipe is definitely not suitable for Maslenitsa, because there are no fresh fruits yet. However, this method of preparation involves the use of canned peaches.
You need to take cottage cheese, mix it with a small amount of honey, cinnamon, add chopped canned peaches and add a little sour cream.
Avocado with red fish
This filling can rightfully be called festive - the ingredients are expensive and tasty. Avocado should be selected at maximum ripeness and the fruit should be brought to a puree state.
Take the fillet of lightly salted red fish, cut into pieces and mix with avocado puree. If desired, you can add a little cottage cheese.
Pike caviar
Gourmets know that this inexpensive variety of caviar is in no way inferior to delicacies in taste: it is simply ideal. Therefore, you can make incredibly spectacular pancakes.
For the filling, it is recommended to combine the caviar with a boiled egg, chopped into pieces. Then add some fresh onion (both green and salad are equally good) and mix with sour cream with medium fat content.
These pancakes will simply amaze your guests and family members.
Earlier we shared a recipe for rice porridge with pumpkin .
