This treat can be prepared quickly and quite easily.
No need to fiddle with ingredients or run for complicated components. Homemade chocolate cookies will be a great addition to tea drinking.
Expert of the online publication "BelNovosti" Yulia Arkhipova shared a simple recipe.
For 250 g of flour you need to prepare:
The softened butter must be mixed with the yolks and sugar.
It is advisable to beat the ingredients with a mixer. Then add sifted flour and cocoa in portions.
Once the dough is mixed until smooth, wrap it in cling film and refrigerate overnight.
It is even better if such a preparation lies on a shelf and at a low temperature for about 13-14 hours.
The dough should be rolled in sugar, then rolled out, and then the cookies should be shaped. The treat should be baked for about 15-20 minutes at 170 degrees.
It is worth considering that the oven must be preheated.
Previously we told you how to make custard pancakes with milk and without eggs.