An omelette is a classic breakfast dish that typically consists of only eggs and milk.
Adding additional ingredients will make your morning meal even more filling and healthy.
Yulia Arkhipova, an expert in the field of cooking from the online publication Belnovosti, shared a simple method of preparation.
Everything is as simple as possible here. For 5 eggs you should take:
Onions, peppers and tomatoes should be cut into small half rings, and then fried in a preheated frying pan with oil.
First, you need to put the onion in the frying pan, and after three minutes you can add the rest of the vegetables.
They should be kept on the fire for another two minutes, and then they should be poured with beaten eggs.
Cover and cook the omelette over low heat for about five more minutes.
Earlier we told you how to cook a classic omelette.