Simple Pasta with Cream and Cheese: An Easy Recipe for the Perfect Lunch

05.02.2024 13:23

You can get an incredibly tasty and filling pasta if you add a few additional ingredients during the cooking process.

As chefs note, the dish will be better if you add cream, cheese and broccoli to the pasta.

A simple recipe was shared by the culinary expert of the online publication Belnovosti , Yulia Arkhipova .

What ingredients are needed

  • pasta - 120 g;
  • cheese - 50 g;
  • broccoli - 200 g;
  • cream - 150 ml;
  • salt and pepper.

How to make pasta

First, you need to cook the pasta until al dente.

Broccoli should be boiled and then rinsed in cold water.

Pasta
Photo: © Belnovosti

After this, the cabbage should be cut into small cubes and fried in butter. The process should not take more than a minute.

After this, the broccoli needs to be covered with cream.

As soon as the boiling process begins, add grated cheese. After 2 minutes, add salt, spices, and then pasta.

The paste needs to be mixed carefully and the heat needs to be turned off.

Before serving, the dish should be garnished with a small amount of grated hard cheese.

Earlier we told you why you shouldn’t pour out the water after cooking pasta.

Author: Olga Kotova Internet resource editor
 
Expert: Julia Arkhipova Expert / Belnovosti

Content
  1. What ingredients are needed
  2. How to make pasta