How to give syrniki a new and unusual taste: 3 unexpected additional ingredients
Syrniki are a tasty and healthy dish. But some gourmets are tired of it.
And there is no need to be surprised by this fact: for many families, cottage cheese pancakes have become a traditional breakfast.
And if you eat the same food every day, its taste will no longer please you.
But there is no need to worry. After all, syrniki can be easily “updated” by removing one ingredient and replacing it with three others.
3 Secret Ingredients for Unusual Syrniki
To get a completely different dish, you need to add the following ingredients to the base for the syrniki:
- grated boiled potatoes (one potato per 100 grams of cottage cheese);
- grated cheese (50 grams per 100 grams of cottage cheese);
- greens (dill or parsley).
Of course, curd cakes with such ingredients should not be sweet. Therefore, you should refuse to add granulated sugar.
The finished dish will have an unusual taste that will not leave any gourmet indifferent.
In addition, the meal will certainly be filling. And this is very important for a morning meal.
And most importantly: "potato" syrniki are something new. This is a great replacement for the boring standard version of the dish.
