How to Make Minced Meat More Juicy: Culinary Tricks
If you want to get tender, soft and juicy cutlets, then you need to add additional ingredients to the minced meat first.
Experienced cooks recommend paying attention to vegetables.
A common addition is fried onions. But you can also improve the taste and texture by adding raw and grated potatoes.
It is worth noting that the dish turns out excellent if you add zucchini, pumpkin or cabbage.
In addition, it is easy to make minced meat more juicy and tender if you add some dairy products.
It is enough to take a little Greek yogurt or sour cream.
If you want to get not only a tasty but also a healthy treat, then you should pay attention to the recipe, which involves adding chopped cottage cheese.
Some housewives prefer to add mayonnaise to the meat preparation. This component makes the cutlets not only juicier, but also makes the dish more filling and caloric.
