How to Make Colored Ice for Homemade Drinks: It Will Be as Beautiful as in a Restaurant
When visiting bars, cafes and restaurants, you will notice that even basic drinks are usually served with ice.
This cools you down perfectly in hot weather and makes drinks more delicious and aesthetically pleasing.
You can also notice that many establishments have abandoned regular ice in favor of more interesting options.
You can conduct a similar experiment at home, surprising your guests and family members with the spectacular presentation of homemade drinks.
How to make colored ice
The interesting fact is that this procedure is much simpler than it seems at first glance. You just need to prepare any fresh berries.
Assess their quality and choose the strongest ones. Then wash them and dry them a little.
Then you need to take a few leaves of mint and lemon balm, wash them and dry them too.
Mix the berries with the herbs. Take ice cube trays and fill them halfway with the mixture. Then pour in bottled water.
The cubes should spend four hours in the freezer.
You are guaranteed spectacular serving of drinks.
