In India, cooks can cook rice so deliciously that a familiar dish will become an incredible discovery for you.
No one will remain indifferent after tasting one of the types of rice offered in the Indian recipe.
Indian rice dishes are prepared in combination with Indian curry and other spices, which help add a touch of piquancy to the rice and make this dish truly a masterpiece.
Cooking rice will not be a chore if you use the recipe of Indian chefs.
Try cooking Indian style short and long grain basmati rice to experience its perfection.
Place the rice in a bowl, add enough water and cook for 20 minutes.
During this time, heat the oil in a saucepan, add 1 cinnamon stick, cardamom pods, cloves, a little curry and don't forget the cumin.
Add the chopped onion and cook until soft and translucent. Throw in the garlic and cook until fragrant.
Add boiled rice and fry over medium heat for a few minutes.
Carefully pour in water and add salt, bring to a boil, cover and continue cooking on medium heat for 20 minutes. Check that all the water has been absorbed and the rice is soft.
This delicious rice dish will surprise you with its creamy taste, delicate aroma and will radically change your idea of cooking.