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What water to put eggs in when boiling: every second person does it wrong
26.03.2023 22:25
Updated: 14.04.2023 21:58
The question that has become a thorn in the side of many people: how to cook chicken eggs so that they always turn out tasty, peel well and have a brightly colored yolk, haunts many.
Boiling eggs is not a problem. This dish is considered very simple and can be done by any beginner-non-professional in cooking.
Cooking regular boiled chicken eggs is easy as pie, but not everyone can cook them deliciously.
Learn a couple of secrets so that you don’t regret spoiled and tasteless eggs later.
How to Boil Eggs Properly
The product will be tasty if the eggs do not crack, leak or overcook during the cooking process.
To avoid spoiling the appearance of the dish and not losing its taste, follow simple cooking rules.
Cook the eggs in a small saucepan, in water that will cover the eggs by no more than 1 cm – you are not making soup.
Egg Cooking Lifehacks
Eggs will boil well and their shells will not crack if you put several matches without sulfur in the water.
Make holes with a needle on the blunt (rounded) side of the egg - they will never crack.
Add 1 teaspoon of salt to the water when boiling eggs, to be on the safe side, throw in one match - and you can be distracted, you don’t have to worry about the eggs - they will boil in the best possible way.
What water do you boil eggs in?
Knowing the basic approaches and secrets of cooking eggs, you need to learn one main rule:
- eggs are placed in boiling water.
Use a tablespoon to drop the eggs into the water, let them boil for 1 minute, remove from heat and leave them in the water, covered, for 5 minutes for a thinner white, 6-7 minutes for a firm one.
Benefits of boiled chicken eggs
Before you boil eggs, you need to understand why you are doing it.
Heat-treated chicken eggs are an easily digestible product due to their proteins.
When eating the dish, the body receives amino acids, vitamins, and macroelements (selenium, folic acid, calcium, phosphorus).
Choline contained in eggs has a positive effect on the functioning of the nervous system.
Many people call boiled eggs (soft-boiled, soft-boiled, hard-boiled) a unique product.
Eat properly prepared foods that will bring maximum benefit to your body.
