It's probably hard to find a snack that's easier to make than a sandwich. Especially if the bread with the filling on top doesn't need to be baked.
It is enough to simply spread a piece of bread with butter, and then add cheese or a piece of sausage.
However, there is one not so pleasant moment. The simplicity of preparing the dish can cause a person to prepare sandwiches too often.
Daily consumption of such food will sooner or later lead to the fact that the taste of the snack will cease to please.
However, there is a very simple way to ensure that your dish gets an extra flavor.
To do this, just add one secret ingredient to the oil.
The product goes well with mustard. To ensure that the oil mixes with the additive without problems, it must be taken out of the refrigerator in advance.
For every 100 grams of softened product there should be one tablespoon of mustard.
The resulting mixture should be spread on bread or a loaf.
This filling is ideal for a sandwich, one of the ingredients of which is some kind of sausage product.