How to cook berry juice so that there are no unappetizing scraps left in the pan
While it can be said with certainty that everyone without exception loves fruit drinks, the attitude towards pieces of fruit and berries floating in a glass is diametrically opposed.
Small children may even refuse a healthy and tasty drink if they notice something foreign in their cup.
This problem is usually solved by straining it through a sieve or cheesecloth.
However, there is another, much simpler way, which does not require any extra movements.
To prepare fruit drink, you should prepare the necessary ingredients in advance - berries, sugar and gauze.
Place the berries in the middle of a piece of gauze folded in 2-3 layers and tie the fabric into a knot.
Now heat a pan of water and dip the gauze with berries into boiling water for no more than 5 minutes.
Important: water will leak out through the end of the gauze lying on the edge of the pan, so do not forget to press it down with a lid and place additional dishes underneath.
All that remains is to remove our bundle from the pan, squeeze it lightly and add sugar to taste.
