Why Gourmets Brew Instant Coffee with Jasmine Tea: A Trick Many Don't Know About
The distinctive feature of true coffee connoisseurs is that they are able to prepare even an inexpensive instant product in a tasty and original way.
Therefore, there are different unusual ways of preparing the drink, each of which has its own advantages.
Not everyone knows, for example, that you can make incredibly delicious coffee with jasmine tea.
How to brew this drink correctly
The first thing to do is to prepare the dishes themselves. To do this, pour boiling water over the coffee cup, dry it and add a spoonful of the product. If you like stronger coffee, you can add two spoonfuls of granules.
In a separate cup, you need to brew jasmine tea according to all the rules. You can also simply brew the jasmine petals separately - the taste of the finished drink will become more refined and delicate.
After the tea has steeped, you need to filter it and brew coffee. You will be surprised at how interesting and unusual the drink has become.
But it is worth considering that such coffee will be stronger than usual, since tea also contains caffeine. If you use jasmine petals separately, only the taste and aroma will change.
