Can you replace parchment paper when baking: the opinion of experienced housewives
Modern confectioners often use a lot of useful accessories for cooking, but sometimes the necessary devices are not at hand.
For example, many people are used to using parchment paper when working with an oven.
It allows you to achieve excellent results, so its popularity is easy to explain.
Is it possible to replace this confectionery accessory?
Parchment paper has been on the market for a long time, but experienced housewives have been making delicious baked goods for decades. Therefore, it is logical to assume that such a replacement can be made.
Some housewives do it in the simplest way: first they process it with butter, and then they pour a layer of semolina. With this approach, you can make very high-quality baked goods.
Housewives who cooked in the oven back in Soviet times often used regular tracing paper. This type of paper can easily replace parchment.
Some housewives use foil, which also allows them to achieve a perfect result.
