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What 5 Ingredients Will Help Transform the Taste of Regular Tea: Gourmets Reveal Secrets
05.01.2023 12:00
Updated: 13.04.2023 07:01
In winter, tea becomes the main drink because it has a warming effect.
However, you always want to improve the taste of the drink, making it more aromatic and healthy.
What 5 ingredients will help with this?
Melissa
This plant has bright taste qualities. In addition, lemon balm allows the drink to become more aromatic. The medicinal herb is ideal for any type of tea.
It is noteworthy that lemon balm improves the functioning of the nervous system and allows you to tune in to quality rest.
Apple with orange
At first glance, this combination may seem strange, but it is quite popular. Apple and orange complement each other perfectly, making tea more interesting and tasty.
It is better not to add them to boiling water, so as not to destroy the beneficial substances contained in the fruit.
Vanilla
This spice is one of the most beloved, as it evokes pleasant memories for almost everyone. It is best to introduce real vanilla, as in addition to the impeccable taste and pleasant aroma, the spice has an impressive list of useful properties.
If you don’t have the spice on hand, you can use vanilla sugar – pleasant taste qualities will be guaranteed.
Rosemary
We are used to using this plant when preparing main dishes, but rosemary also goes well with tea.
The taste of the drink will become deeper, brighter and richer.
Basil and Strawberry
If you want to surprise your guests, add basil and strawberries to the tea. The berries can be frozen - just grind them with a blender.
Such components can transform even the cheapest tea.
