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Can You Eat Raw Eggs: It's Not Just About Salmonella
25.09.2024 13:18
Eating raw chicken eggs is often associated with the risk of salmonella infection. But this is not the only significant factor for those who want to stay healthy.
Raw eggs are equally dangerous for adults and children, so in addition to bacteria, you also need to remember about allergies and cholesterol.
Endocrinologist Victoria Ivanova explained in an interview with NEWS.ru why you shouldn’t eat raw eggs.
The first reason
The main threat is the possibility of salmonella infection. In this case, a raw egg can cause severe food poisoning, the doctor warns.
In children, the disease occurs in a severe form.
Therefore, not only should eggs not be eaten raw, but they must also be washed before cooking.
The second reason
It is also important to remember that eating raw chicken eggs can cause allergic reactions.
The third reason
Adults and older people who are not afraid of salmonella should remember that raw chicken eggs can cause an increase in cholesterol levels.
And this circumstance is associated with the risk of developing atherosclerosis.
