Sometimes we cannot cook food of decent quality just because the food sticks to the pan.
Of course, the smartest solution would be to buy new dishes, but this is not always available to us.
Therefore, it is worth paying attention to tricks that will help solve the problem.
What do they consist of?
Use parchment
Even the oldest frying pan won't stick to food if you use this trick. Put a layer of parchment paper in the pan, grease it with vegetable oil and start frying.
This simple and accessible method has already become popular with many.
Apple cider vinegar
This method is very interesting, simple and effective. You will need to put a frying pan on the stove and pour in some apple cider vinegar.
Then wait a few minutes. When the apple cider vinegar has evaporated, you can start frying.
Vegetable oil
This method will make any frying pan perfect. Place the pan on the stove and pour in a couple of spoons of oil. Then, using a brush, spread the vegetable fat in an even layer.
Afterwards, we heat the frying pan. All that remains is to remove it from the stove and wipe it with a napkin.
