Frying pans with non-stick coating are among the most favorite among housewives, as they allow you to cook excellent quality dishes without the risk of food burning.
However, even a high-quality coating cannot remain on the pan forever: sooner or later it will have to be renewed.
This possibility also arises if we ourselves damage the coating due to improper use.
Therefore, it is worth learning about an incredibly simple method that can restore the non-stick coating.
What does it consist of?
First, you will need to wash the frying pan as thoroughly as possible. After you have used the detergent, apply soda to the wet surface of the dish, wait five minutes and begin a deeper cleaning.
Afterwards, we rinse the dishes with water and dry them as thoroughly as possible.
We send the dishes to the stove. The fire should be turned on to maximum: it is necessary for the frying pan to be properly heated. Next, take a paper towel and soak it in vegetable oil.
Then we start to process the bottom of the pan, trying to rub the oil in. Turn off the heat. After half an hour, you will need to process the surface of the dishes with a clean paper towel.
The non-stick coating has been restored.