Many people like to buy mustard and horseradish because they make food more interesting.
In most cases, the jars end up in the trash.
But they can be safely used a second time.
What ideas are worth considering?
Make a beautiful candlestick
First, you will need to wash the jar thoroughly, remove the label and traces of its use. Then dry it. Then you can decorate the jar in any way.
Then we send a tea candle or a small "column" and admire it.
Layered desserts
In pastry shops, you can often see layered desserts served in beautiful glassware. This makes the treat even more interesting.
You can safely use jars left over from mustard and horseradish for this purpose.
For spices
It is not necessary to buy special jars for storing spices: just use the ones you already have. You can also safely store chopped herbs, salt, and tea in containers after mustard.
Just make a beautiful sticker on the jar to make your kitchen look more beautiful.
