Many housewives know firsthand how difficult it is to restore cleanliness to the walls and door of the oven.
It often happens that sticky plaque and dried food residues do not “give in” for a long time.
It takes a lot of effort to remove all the dirt.
However, some experienced housewives use one little trick, thanks to which the process is significantly simplified.
We are talking about using lemon. No, you don't need to wipe anything with it.
But it is worth baking the citrus fruit first.
How to Clean Your Oven with Lemon
Take one fruit and cut it into circles. Place the resulting lemon pieces on a baking sheet.
Place the metal sheet in the oven.
The lemon should be “baked” for an hour at a temperature of 180 degrees.
The citrus fruit will release a “special” steam that will soften the dirt.
After the lemon is baked, the hostess must wait until the oven walls cool down.
Once this happens, the surfaces should be "walked" with a sponge soaked in water. You can use a clean piece of cloth.
Grease deposits and stuck food particles will be removed without any problems. There will be no need to use cleaning powders and gels.
Earlier we explained why you shouldn't leave your washing machine door open.
