Kiwi can be called one of the most popular and healthy vegetables. However, when it comes time to peel it, a huge number of problems arise.
Many try to cut it into 2 parts, take a knife and start cutting off the peel. However, there is a more effective method that is worth examining in more detail.
What problem do many people face?
The kiwi peel is thick and fibrous, which makes the peeling process even more difficult. And when you try to cut it with a knife, you end up with most of the fruit just stuck to the peel. So there's no point in using the usual peeling method.
What trick can be used
The secret is to use a teaspoon to peel the kiwi. A person simply needs to take a teaspoon and gently go over the kiwi peel, moving it from the middle to the edges. This method allows you to remove the peel without damaging the kiwi pulp.
What is the advantage of this method?
The main advantages of this type of sedum include:
1) the integrity of the pulp is preserved;
2) there is no need to cut the kiwi into 2 parts;
3) the cleaning speed is high.
Of course, to achieve a good effect, you need to practice a little. However, if you show desire, everyone can achieve an excellent effect.
Practical advice
For this method to work best, it is important to use sharp teaspoons and to gently rub them over the kiwi skin. It is also worth remembering that the kiwi skin contains vitamin C and fiber, so you should not remove too much of it.
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