There is a container under the oven where housewives usually store frying pans and metal sheets.
But many people, having learned about the real purpose of this box, forever stop using it for storing kitchen utensils.
It turns out that the container is designed to hold dishes with freshly prepared food.
Food stored in this drawer remains warm or even hot for a long time.
And this is very important in those moments when the hostess is preparing several dishes at once and when there is no opportunity to bring the dishes to readiness at the same time.
Therefore, free up the drawer under the oven: do not store pans and baking trays there, especially if you often encounter such a problem as the rapid cooling of cooked food.
Is it true that pans can't be stored in the drawer under the oven?
However, the rule is not mandatory to follow.
Many cooks rarely encounter the need to slow down the cooling of prepared dishes.
And if there is little space in the kitchen, then the drawer can be used to store utensils.
Earlier we explained why you should store sugar in the refrigerator .