You must admit that an electric grill is an indispensable assistant in the kitchen, with which you can prepare a wide variety of dishes.
All dishes are tasty and evenly fried.
However, after each use of the grill, it is necessary to clean it. Fat, meat juices, melted hot cheese and bread crumbs - all this remains on the surface of the grill.
Because the appliance is not like a regular pot or pan that you can put in the dishwasher, it can be a bit of a hassle to clean.
Even not every sponge is suitable for cleaning the grill - for example, metal sponges can damage the non-stick coating of the grill.
But don't give up: today we're sharing a great life hack that allows you to use your grill and keep it clean - without greasy splatters, hot melted cheese, or bread crumbs.
The secret is simple: before you start cooking anything on the grill, line the heating surfaces with parchment paper.
At the end of cooking, all the dirt will remain on the paper, which you can throw in the trash, while the grill will be perfectly clean.
Earlier we told you how to get rid of unpleasant odors in the toilet .
