Some oranges are very difficult to peel.
It takes a lot of time and effort to peel a citrus fruit.
In this case, your hands get dirty and the fruit pulp loses a lot of juice.
Fortunately, the procedure can be significantly simplified and accelerated, while keeping the orange as juicy as possible.
You will need two simple culinary tools - a knife and a cutting board.
How to Peel an Orange Quickly
You need to put the fruit on the board. Then you need to cut off those parts of the peel that are located at the top and bottom of the citrus fruit.
In other words, the orange must be freed from the so-called “lids”.
Next, you need to cut the fruit from the side. The cut should be vertical - from the "top" of the fruit to its bottom.
Then you need to pull the peel in different directions. As a result, the fruit will turn into a strip of orange slices. The fruit pieces will be juicy.
Earlier we told you how to remove fruit and berry stains from clothes.
