After cutting fish, onions and other aromatic products, it is usually necessary to wash the cutting board using special products that are excellent at removing excess odors.
Even penny funds will help in this matter.
Soda
This versatile product not only eliminates excess odors, but also kills bacteria that remain in the cracks on the board.
The process of using soda is extremely simple.
Simply mix it with water to form a paste.
It must be applied to all sides of the board and left for several minutes.
Then the kitchen utensils need to be washed under running water, and then with a regular detergent.
Lemon with salt
This mixture is effective if you need to quickly put something in order.
First, the board should be washed in the usual way, and then you need to generously go over the surface with a salted lemon wedge. After 20-30 minutes, all that remains is to rinse the board to completely remove the smell of fish or meat.
Toothpaste
If you don’t have salt, soda or lemon on hand, regular toothpaste will do the trick.
Any one you have at home will do.
You need to use it to wash the cutting board to remove all unnecessary odors.
Earlier we told you how to get rid of unpleasant odors in the refrigerator.
