People who often cook at home know that the kitchen stove becomes covered with droplets of fat and carbon deposits during use.
In this form, it does not look very aesthetically pleasing and also becomes a favorable environment for the reproduction of microbes.
Therefore, it is important to wash the surface in a timely manner.
In this case, cheap means that experienced housewives usually have in their supplies will help.
We are talking about baking soda and liquid laundry soap. They need to be mixed in a 1 to 1 ratio, and then applied to problem areas. After half an hour, the product needs to be washed off along with the remaining dirt.
Regular table vinegar is also effective in combating greasy stains.
The product should be sprayed on the dirt and left for 20-25 minutes, and then all that remains is to remove the product with a soft cloth or sponge. In this case, food residues are wiped off without effort.
If you have a lemon on hand, you need to mix the citrus juice with water and apply it to the stains. You can use citric acid, which should also be diluted with clean water beforehand.
It is not recommended to use cleaning agents with abrasive particles, as well as the hard side of sponges, otherwise there is a risk that scratches will remain on the surface.
