Baking is a method of cooking that has many advantages over frying.
So, you don't need to use a lot of oil. The dish turns out healthier and more "healthy". In addition, there is no need to stand at the stove.
But this method of cooking has a serious drawback. For example, the walls of the oven quickly become covered with a layer of fat.
Of course, you can remove dirt using household chemicals. But many housewives do not like the "aggressiveness" of such products.
An alternative way to clean your oven
You need to take a large onion and cut it in half. Then you need to prick one of the halves of the vegetable with a fork.
The next step is to rub the cut onion over the contaminated surfaces.
This should be done when the oven is preheated. Therefore, you need to be careful and perform the procedure carefully so as not to burn yourself.
Onion juice has an interesting property: it can dissolve fat. Even a long-dried layer will soften.
After using the onion, turn off the oven and wait until the inside of the appliance is no longer hot.
After this, you will need to "go over" the walls with a clean piece of cloth soaked in water. The fat will be removed with incredible ease and without any powders or gels.
