Nothing decorates a kitchen more than order, and first of all, a sparkling clean stove.
In order to remove greasy stains and dirt stuck to handles and grates, many housewives use folk remedies.
For example, ammonia is used, which has long established itself as an excellent assistant in the kitchen.
However, not everyone knows how to use this product correctly, so we thought it necessary to tell you how to make the cleaning process easier, faster and more enjoyable.
So, if you are still afraid to touch ammonia because of its repulsive smell, use the following trick.
First, dilute the ammonia with water. Both liquids should be taken in equal quantities.
But that's not all - you need to add apple cider vinegar or a small amount of citric acid to the resulting solution. This will help you to extinguish the rich "aroma" of ammonia.
Finally, it would not be superfluous to remind you that all manipulations with ammonia should be carried out wearing a special respirator.
