Even with the most careful cooking, housewives are faced with the need to clean the oven from grease and carbon deposits.
It is easier to deal with fresh dirt. For example, you can clean the oven after using it.
With old grease and carbon deposits, things are more complicated. But in this case, there are folk remedies that will help solve the problem.
How to clean an oven
1. Mix a solution of equal amounts of vinegar and water, pour it into a container and place it in a warm oven for 20-30 minutes. Then rinse off the stains with water.
2. Squeeze the juice from a lemon and apply it to the oven surface, leave for 30 minutes and then rinse with warm water.
3. Mix baking soda with water to form a paste, apply it to the oven surface and leave for a few hours, then clean with a damp cloth.
4. Apply soap to the oven surface and wipe it with a damp cloth, then rinse with warm water and wipe dry.
How often should you clean?
It all depends on the frequency of use. If you bake aromatic meat with potatoes, charlotte or cutlets in the oven every day, then you need to do this as often as possible. Ideally, after each cooking. If the oven is rarely used, then once a month or during general cleaning.
