At first glance, it may seem to an inexperienced person that cleaning such a frying pan is a difficult task.
But there is a simple method that experienced housewives use.
The cleaning process will not take more than 10 minutes, and will not require serious spending on products from the household chemicals department.
You just need to prepare two simple components in advance that are available in any home.
We are talking about citric acid and baking soda. These products should be poured onto the wet surface in this order.
In this state, everything should be left for 10-15 minutes, and then you can start cleaning in warm water. If the contamination is serious, then the product should be left for half an hour or longer.
At the end of the procedure, it is advisable to wash the dishes with a regular detergent, and then rinse the frying pan thoroughly under running water.
There is another cleaning option that involves preparing a solution of water, a dishwasher capsule, and adding a few tablespoons of mustard to the mixture.
This solution should be left on low heat for about half an hour, and dirty dishes should be immersed in it. Then you can start cleaning with a sponge, detergent and running water.
