Enameled cookware, especially white ones, becomes covered with a yellow coating as it is used.
It is not easy to get rid of it, but it does not mean that the utensils are spoiled forever. Here is an example of cleaning an enamel pan and other utensils from yellow plaque - you will not have to scrub anything harshly.
Hard water does its job, and over time, yellow limescale begins to settle on the walls and bottom.
You can clean it with soda or other powders, but this intervention may damage the coating and you will soon need to buy a new set.
What to do
The easiest way to clean pots.
1. Fill with enough water to cover the yellow coating.
2. Then, for every 2.5 liters of liquid, pour in 100 milliliters of ordinary hydrogen peroxide, which can be purchased at any pharmacy.
3. Then bring the contents to a boil.
4. As soon as the water boils, reduce the heat to low and add one tablespoon of any liquid dishwashing detergent to the solution.
5. After this, cover with a lid and leave to simmer for an hour over low heat.
With this cleaning method, you won’t have to scrub anything with your hands, and the pots will be like new!
