Old carbon deposits will “bounce” off the bottom of the cookware, like the shell of a boiled egg.
There are different types of dirt. Some can be dealt with by any dishwashing detergent, while others require some effort and are not always possible to achieve results.
In such cases, folk remedies come to the rescue. A simple trick sometimes turns out to be more effective than special means.
How to get rid of carbon deposits
Experienced housewives have found a way to get rid of carbon deposits without special means; you won’t even need a sponge.
For this you will need 2-3 lemons. Each of them is cut into 6-8 pieces and placed on the bottom of the pan.
Water is poured into the dish. The main thing is that the bottom is covered. The saucepan is placed on high heat.
From the moment the water boils, time 5-10 minutes, then turn off the heat. After cooling, drain the liquid. The carbon deposits will go away with the water.
All that remains is to wash the dishes. There may be some small stains that can be easily removed with a sponge.
