It seems incredible, but many plot owners still ignore a simple way to increase yields by reducing the time spent on weeding and watering.
Instead, they continue to struggle for hours with weeds, dry soil and plant diseases.
The solution to the problem lies on the surface - literally.
Mulching is a technology in which the soil is covered with organic or inorganic materials.
The method, which comes from agricultural technology, is actively used in gardens, greenhouses and even home gardening.
The essence lies in creating a protective layer that performs dozens of functions.
Mulch prevents erosion, keeps the soil loose and prevents the formation of a hard crust. In drought, it retains moisture at the roots, reducing the frequency of watering, and in rain, it stops the soil from washing away and the leaves from being splashed with mud.
In summer, mulch protects the soil from overheating, and in winter, from freezing, creating a stable microclimate.
Weeds deprived of light lose strength, making weeding easier.
As organic matter decomposes, it turns into fertilizer, enriching the soil with nutrients. This stimulates the development of beneficial microorganisms and earthworms, which improve the soil structure.
Mulch also acts as a barrier to pathogens, reducing the risk of fungal infections, and protects the fruit from contact with damp soil, preventing rot.
Decorative types of coverings add aesthetics, turning beds into elements of landscape design.
However, errors in the choice of material or layer thickness can cause harm.
Excess mulch causes moisture stagnation, and an unsuitable composition disrupts the acidity of the soil. The main thing is to observe the measure and take into account the needs of specific crops.
Then the technology will become an indispensable assistant, saving energy and time, and the result will exceed expectations.
