Many summer residents dream of harvesting large and juicy garlic.
In addition, you want the spice plant to have a very bright taste.
How to achieve such a result? The answer is obvious - choose the right fertilizers.
But is it always necessary to spend money on expensive mineral fertilizers? Of course not.
"Organics" also demonstrate excellent results. Moreover, the gardener will spend almost nothing: the miracle remedy is prepared from weeds, green remains and one more component.
How to Make the Perfect Garlic Fertilizer
You need to collect dandelions. The plants should be chopped up and placed together with the mown grass in a bucket, filling it about a third.
You also need to add a little mustard pulp (3 tbsp.). The remaining volume of the container should be filled with clean water.
After this, the bucket must be covered with a board or some other flat device.
The filled vessel should stand in a warm place for a week.
As a result, you will have a wonderful product ready, which you can use to feed your garlic.
Nitrogen, potassium and phosphorus components will enter the soil. As a result, garlic heads will become very large. The quality of the harvest will certainly be high.
