Dill is one of the most popular types of herbs that can be found in most gardens.
But many gardeners sadly watch as tall umbrellas grow instead of thick and lush greenery.
It turns out that there is a special type of dill that does not allow you to avoid the growth of umbrellas.
There is also a method that produces umbrellas only closer to autumn.
This method allows you to provide your family with fresh, aromatic dill throughout the summer season – it will become juicy and acquire a rich aroma.
To do this, you need to make bags from gauze and place the seeds in them. Then you need to soak the seed for three days in hot water with a temperature of 50 degrees.
Then we place the seed on a damp cloth and cover it with a piece of the same material. Keep it at room temperature for five days until the shoots appear.
We plant the seeds in heaps, not in rows - we make holes up to 10-15 centimeters in size and place the seeds. All that remains is to wait for the shoots to emerge.
