Yeast can be beneficial for plants, but not for all plants.
For some plants, this type of feeding will not be suitable and will be destructive.
Peculiarity of yeast
Common yeast has found application not only in cooking, but also in agriculture.
Due to its rich composition of vitamins, proteins, acids, micro- and macroelements, yeast is able to have a beneficial effect on the growth and development of plants.
As a natural supplement, yeast remains in a leading position among the most popular and sought-after.
What plants don't like yeast
Not all crops are suitable for yeast feeding.
Do not use yeast as a fertilizer for beans, onions, potatoes, garlic and peas.
Fertilizer will not do much good to these crops, and the harvest will be meager and tasteless.
How to Properly Use Yeast in the Garden
The most optimal option is to use yeast on fertile soils.
Before fertilizing, fertilizers containing calcium and potassium are added. Potassium sulfate or ash can be used.
