Eating eggs with certain foods can cause gastrointestinal problems and allergic reactions.
We tell you which foods are best not to combine with eggs.
What you can't eat with eggs
Nutrition experts do not recommend combining eggs with fruits, especially citrus fruits, fish, soy sauce and milk.
Eggs should not be combined with citrus fruits, as they may cause an unpleasant sensation in the mouth.
Milk and fish with eggs should not be consumed, as they may cause digestive problems.
In addition, eating eggs with fish can cause an allergic reaction.
For the same reason, it is not recommended to combine eggs with soy sauce.
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