The only downside to this dessert is that you have to wait two hours for it to set in the refrigerator.
Ingredients for cheesecake
- dark chocolate - 250 g;
- milk chocolate - 100 g;
- cream cheese - 500 g;
- heavy cream - 80 g.
How to Make No Bake Cheesecake
First, melt the dark chocolate in a water bath. You can also use a microwave for this.
Then it needs to be cooled slightly and added to the cheese.
Using a blender, mix the mixture until smooth.
After this, the mixture should be poured into a baking pan and leveled.
It should be left in the refrigerator for two to three hours.
After this time, pour hot cream over the milk chocolate and stir.
Then the workpiece should be filled with this mixture.
After this, the cake needs to be placed in the refrigerator for another 20 minutes.
It is better to serve the treat with berries or pieces of fruit.
Previously, we told you how to make homemade candies from just two ingredients.
