Making deviled eggs for a holiday is always a good idea, so the appetizer usually literally disappears from the table.
You can get creative with the filling by adding interesting ingredients.
How to make delicious deviled eggs for the holidays?
List of products
- a dozen eggs;
- a pack of delicious crab sticks;
- 150 grams of good cheese;
- a couple of cloves of garlic;
- mayonnaise, salt and dill.
Method of preparation
First, you should cook the eggs until they are fully cooked. Then make a cut so as to capture most of the bottom of the egg. This part will be used for stuffing.
We pass the rest of the white and yolk through a grater. We do the same with the cheese and crab sticks. It is better to take them chilled - in this case the product will be more juicy.
Garlic can be chopped with a knife, just like dill.
Combine the ingredients. Add salt and a small amount of pepper if desired. Bring to a homogeneous state using mayonnaise.
Earlier we shared two recipes for quality New Year's appetizers that will decorate your holiday table .
