Chicken by-products are a very useful part of the diet of a person who monitors their diet.
However, this category of products does not appear on the table very often.
The reason is mainly that housewives are not always familiar with interesting recipes. For example, you can prepare a spectacular and healthy salad based on hearts, which surprise with their rich composition.
How to cook an unusual dish
List of ingredients needed
- half a kilo of hearts;
- about 150 grams of regular cheese;
- 4 boiled eggs;
- one medium-sized onion;
- a spoonful of vinegar;
- a bunch of any kind of greenery;
- salt;
- a few spoons of mayonnaise.
Method of preparation
First, you should send the hearts to boil. Cook the offal in water with salt for half an hour. After that, you can turn off the heat and wait until the component cools down. It is better to leave the hearts in the broth so that they retain their juiciness.
Chop the onion, pour hot water over it. Then dilute a large spoon of vinegar in 100 ml of water. Pour this marinade over the onion for 10 minutes.
Grate the eggs and cheese.
Then combine the hearts with the remaining ingredients in a bowl. Add chopped greens, salt and mayonnaise.
Earlier we talked about three culinary tricks that will help you prepare the perfect Olivier salad .
