Many housewives want to roast a whole chicken for the holiday table so that the treat seems luxurious.
Oven-roasted chicken is always a great option.
It really looks impressive and also surprises with its pleasant taste. However, it is not always possible to achieve the main thing - the appearance of an impressive crust.
What tricks will help with this?
The right marinade
It is better to marinate a whole chicken for several hours so that it turns out beautiful and tasty. But liquid honey, soy sauce and mustard are "responsible" for the crust.
These components must be included in the marinade.
Salt
There is an incredibly simple method for cooking chicken in the oven, thanks to which the crust is guaranteed. To do this, you just need to bake the bird on a layer of salt.
Spices
In order for the crust to not only crisp up nicely, but also have an impressive color, you need to add special spices to the marinade.
Typically, we are talking about paprika and turmeric.
Earlier we talked about three tricks that will help you cook incredibly soft liver .
