Chops are quite easy to prepare, but you can improve the taste of the dish and make it more filling and interesting with the help of the right breading.
Ingredients
For 4-6 pieces of meat you should take:
- salt - 1-2 pinches;
- ground black pepper - 1 pinch;
- parmesan - 50 g;
- breadcrumbs - 100 g;
- Italian herbs - 1 tsp;
- dried ground garlic - 1 tsp;
- eggs - 2 pcs.;
- milk - 2 tbsp.
Cooking process
The meat must be wrapped in cling film and beaten. Then the product should be peppered and salted.
The cheese must be grated and mixed with breadcrumbs and spices.
In a separate container, beat the eggs with milk.
First, each piece of meat should be dipped in the milk and egg mixture, and then in the dry mass. After this, the chops can be placed on a preheated frying pan.
Before serving, it is advisable to sprinkle the dish with fresh herbs to make it more appetizing.
Previously, we talked about how to choose quality meat in the store.
