Making homemade dumplings takes a lot of time.
But the process can be simplified if you pay attention to the recipe for lazy dumplings.
The dish turns out tasty and filling.
Ingredients
- potatoes - 4 pcs.;
- flour - 50 g;
- egg - 1 pc.
If desired, you can add salt and spices. Their quantity should be selected based on your taste preferences.
How to cook lazy vareniki
First you need to boil the vegetables, then rub them through a sieve and cool.
Afterwards, you need to add spices, salt, egg and flour to the mixture.
The dough needs to be kneaded and then divided into several parts.
After this, the mass needs to be rolled into sausages and cut into small pieces.
In boiling water, such dumplings should be cooked for no longer than three minutes.
Serve the dish with sour cream and chopped greens. The taste of such a treat will definitely not leave anyone indifferent.
