If you have a stale loaf of bread left in the kitchen, don’t rush to throw it away.
However, it can still be used in cooking to make delicious snacks or excellent additional ingredients for your favorite dishes.
Hot sandwiches
First, you need to apply a thin layer of sauce to the pieces of bread. This can be mayonnaise, ketchup or any other product.
Then you should put the sausage, tomato pieces and grated cheese. This preparation should be put in the oven for 10-15 minutes.
Toast
The loaf should be cut into equal pieces, and then generously greased on all sides with a mixture of melted butter, crushed garlic, salt and herbs. The slices should be baked in the oven until golden brown.
Crackers
To do this, you should chop the bread into small cubes, coat it with salt and spices, and then put it in the oven until done.
They should be served as a separate appetizer with sauce, but can be added to salads and soups.
