If you don’t want to spend a lot of time at the stove and mess around with dough, then this simple recipe will save you.
Ingredients
- Cottage cheese, 400 g;
- Eggs, 3 pcs.;
- Flour, 3 tbsp.
In addition, you can take a little sugar if you want the syrniki to be sweeter. But it is much better not to use this component, but to serve the dish with additional sweet components, for example, you can sprinkle them with powdered sugar or add pieces of berries and fruits to them.
Special attention should be paid to the cottage cheese when preparing all the components. It should be homogeneous. If the product is grainy, it should first be rubbed through a sieve or whipped with a blender.
How to cook lazy syrniki
All components should be mixed in a deep bowl, then stirred or whipped with a blender. The mass should be homogeneous and viscous.
You need to spoon the dough onto a well-heated frying pan with oil.
You need to fry these cheesecakes for no more than 3 minutes over medium heat.
It is better to serve the dish warm.
