What additives will make green tea twice as tasty: guests will be delighted

23.05.2023 15:18

Tea has long ceased to be a common drink served after lunch or dinner.

It has become a way of spending time. The drink is suitable for any occasion, and the wide range of additives makes the taste palette of tea enormous.

Black, red or green tea can always be supplemented with an unusual ingredient that will delight your guests.

Unobtrusive sourness

Green tea is combined with 3 types of additives. For example, the taste of this drink can be given a slight sourness.

First of all, everyone adds lemon, but there are two other options - lime and grapefruit.

Tea
Photo: Pixabay

Spicy notes

True tea connoisseurs always use various spices. For example, the following options will add piquant notes to the drink:

  • ginger;
  • cardamom;
  • basil.

An unusual combination with green tea is avocado or cucumber. But these ingredients are served on a plate and drunk with a bite.

Additional products not only add new notes to the drink, but also better reveal the taste of high-quality green tea.

Dmitry Bobrovich Author: Dmitry Bobrovich Internet resource editor


Content
  1. Unobtrusive sourness
  2. Spicy notes